This was ashamedly the only thing I baked over the holidays, and I don't think it can qualify under the baking category because it was so simple.
You've probably seen them out there, but in case you haven't, I want to share the simple deliciousness of this treat with you.
Turtles
can't remember where I saw it first
mini pretzels, calls for twists, I used the square Snyder's
Rolos, unwrapped
pecan halves
Place the pretzels on a parchment paper or aluminum foil lined baking sheet. Place the Rolos on top.
Bake at 250 degrees for 3-5 minutes. You want the Rolos shiny, which means they are soft, but not melting and losing their shape on their own yet.
Press a pecan into the top of each Rolo. Place in the refrigerator to cool and set.
Try not to eat them all in one sitting.
Hhahahahah!! they look great and yammie yammie.....last year was very special for me......i found your blog and heather's blog .......it is a wonderful world filled with angels......so special.......love you !! ......
ReplyDeleteEEN HEEL GOED EN GEZOND 2011 !!!...
LIEVE GROETJES VAN MIJ....
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A REALLY GOOD AND HEALTHY 2011 !!!
WARM HUGS FROM ME ........
Yum. The Mister would especially love these! I think the square pretzels is a great idea! Yes, I can see us eating these like popcorn...on dear!
ReplyDeleteI made those turtles minus the pecans because I am allergic to nuts. I just put another pretzel on the top of the Rolo when they had softened. Mu husband said they were pretty good...but I know they would have been better with the pecan...more like a real turtle candy!
ReplyDeletelooks simple and good. I made those Cranberry/oat cookies you shared with us earlier...that was you, wasn't it? And I made some Wedding Cookies which are so good I'll make them again..
ReplyDeleteMama Bear